To say ‘mah’, the lungs must
be mostly empty. Then, while gently inhaling, the mouth is opened as if to say
'muh’ (like in 'mumble’ or 'muck’), and the throat forced mostly closed. The
'mah’ is thus of a higher-pitch, but with a croaking sound created by the
gentle inhalation through the closed throat. It should sound more like a
comical, questioning foghorn than anything else.
Philip said 'mah’. He’d add
it at the end of sentences that he thought were either funny or, as was more
often the case, deliberately ridiculous or trite. Think about telling a
story to a small group of people that you’d anticipated would make them laugh,
and then about what you’d do if everybody just looked at you. These days I
would say an exaggerated 'lol’ or make up some lie to enhance the punch line,
but kids in the nineties didn’t have 'lol’ or punch lines or anything
interesting to say (not even lies). I guess I don’t know what most of us did,
but Philip used 'mah’ as a period mark, as a punch line, and as an exclamation,
and Philip said ‘mah’ because, simply, ‘mah’ was what Philip said.
Philip was my brother. He
would’ve been around four years old, as the most vivid memory I have of him
saying 'mah’ was in the back seat of my father’s Peugeot, which
makes this time around when my parents were divorced. The Peugeot was
an early-90s 504; dark bronze with scratchy seats, tyres that
had to be imported from France (of course), and pug-ugly looks. I recall it
having an amazing air-conditioner, but I probably could’ve lived without that.
I was always a car nut growing up and would pore over old Wheels magazines and dream of one day owning my own car. I even
kept a record on our creaking old computer of what cars I wanted, and
included the price, whether or not I could afford it, and of any modifications
I’d make. So, to my seven-year-old mind, the Peugeot was absolutely terrible
and I had no idea why my father bought it, though I suspect, now that I’m
writing this, that he and my mother jointly owned one of their cars, and
thought it easier to sell it privately and buy another one than to decide who
would buy it off the other. The real reason is lost to the ages.
The first time Philip said
‘mah’ he was sitting in the back of that Peugeot. I don’t think I was in the
back seat too, because I seem to recall him being seated in the left-hand seat
on the rear bench, with me standing beside the open car door. The car was
parked in the driveway of the place we lived in at the time, which was the
first house I moved into with my father after my parents divorced. This is all coming
back to me. We lived in Essendon, which is one of the nicer suburbs in Western
Melbourne, in what I consider to be the nicest house I’ve ever lived. My father owned
it and, aside from sharing a room with Philip, I thought the place was awesome.
It was friendly and had a decent backyard and a spa and I have few bad memories
there. Few.
It was in this house that my
father first learned to start cooking. Previously the only thing he cooked were
sausage rolls and the occasional spaghetti bolognese, with my
mother doing most of the cooking when they were together. I was a terrible
eater from as early as I can remember, and there were many nights spent sitting
at the dinner table in the dark long after everybody else had left the table
with a full meal in front of me that I didn’t want to eat, but had to eat before I could leave the
table. I’ve never been a picky eater, but I just didn’t want food (or at least the quantity of food I was being
given).
Anyway, this all got much
worse post-divorce. My mother softened completely on the food-front, and my father became
increasingly strict. He insisted on cooking vegetables (always boiled, because
it was the 90s and we knew of no other way to prepare vegetables) because they
were healthy, and I vividly remember brussels sprouts and huge, whole potatoes
being a feature of most meals. The potatoes I could coat with heaps of butter
and slowly choke down, but the brussels sprouts always made me retch. I’d eat
them and start retching and my father would stand over me saying “you vomit it, you
eat it again”. I vomited in my mouth sometimes, but I guess it isn’t really
vomit unless it’s out of the mouth. No Your Honour, I was never made to eat my
vomit.
I’m not trying to paint my
father as some kind of demon here. He wanted his kid to eat his food because it
was healthy and you’re supposed to eat, and I guess I appreciate that on some
levels. The best mealtimes were when he was feeling lazy, and would cook one of
my favourite meals ever; skinless frankfurter sausages cooked in tinned
spaghetti, on dirty white toast. It made me ever so happy, and I loved it. It
was on one of those nights that Philip, while wolfing down his own meal,
knocked his half-full glass of milk into my plate. My father grabbed my plate and
gently tipped the milk, which was slowly mixing with the tinned spaghetti
sauce, into the sink, then apologetically plonked the plate back in front of me
to continue eating. Philip had finished his meal by this time, and I was left
alone to pick at the soggy remains of my food.
Mah? More like eat shit, motherfucker.
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